A La Carte Menu
All our food is cooked from fresh, daily and there are always seasonal specials available alongside our regular menu.
Starters
€
7.50
Egg Mayonnaise Salad
- 8, 11, 13 GF
€
10.00
Prawns Pil Pil
- 2
€
10.00
Irish Smoked Salmon on Brown Bread
- 6, 7, 13
€
8.00
Golden Fried Brie with Cranberry Sauce
- Brie fried in Breadcrumbs, served with salad and cranberry sauce
- 6 (Wheat), 7, 11, 13
€
8.50
Chicken Wings with Sweet Chilli Dip
- 6, 9, 11, 13
€
8.00
Caesar Salad
- Tossed leaves with croutons, crispy bacon, parmesan shavings and homemade caesar dressing
- 7, 11, 13
€
4.00
Garlic Bread
- 6 (Wheat), 7
€
5.00
Garlic Bread with Cheese
- 6 (Wheat), 7
€
10.00
Barbequed Spare Ribs
- 13 GF
€
10.00
Prawn Salad Marie Rose
- Large Prawns on mixed salad with Marie Rose sauce
- 1, 11, 13 GF
€
5.00
Soup du Jour
- Soup of the day served with Brown Bread
- GF
€
8.50
Breaded Garlic Mushrooms and Garlic Dip
- 6 (Wheat), 7, 11, 13
€
8.50
Goats Cheese Bruschetta
- Toasted Garlic Ciabatta, with goats cheese and red onion marmalade
- 6 (Wheat), 7
€
9.00
Deep Fried Breaded Fish Cakes with Sweet Chilli Sauce
- 1, 2, 3, 6, 7
Main Course
Poultry Corner
€
16.00
Chicken and Mushroom Vol-au-vent
- Puff Pastry Case filled with Chicken in a mushroom, cream and sherry sauce
- 6 (Wheat), 7, 9, 11
€
16.00
Mexican Chilli Wrap
- Strips of Freshly cooked Chicken, red onion and bell peppers , chilli sauce in a Tortilla Wrap
- 6 (Wheat)
€
16.00
Breaded Escalope of Chicken with Gaelic Sauce
- Chicken Fillet panfried in golden breadcrumbs, with a rich creamy whiskey based sauce, flavoured with fine mushroom and onion
- 6 (Wheat) 7, 11, 13
€
16.00
Fresh Fillet of Chicken Burger
- Served in a bun, with coleslaw salad, chips and a warm tomato, pepper and barbeque relish
- 6 (Wheat), 11
€
16.00
Supreme of Chicken
- Chicken fillet served on a bed of onion mash, coated with a white wine and mushroom sauce
- 6, 7, 9
€
16.00
Chicken Curry with Boiled Rice or Chips
- Chicken Fillet Pieces, in a Medium Hot Curry sauce
- 13 GF
€
16.00
Thai Chilli Chicken with Crispy Salad
- Panfried Thai coated Chicken Fillet pieces, served on a tossed salad with crispy croutons
- 7, 11, 13 GF
€
16.00
Warm Chicken Caesar Salad
- Freshly cooked chicken pieces, on a bed of mixed salad, with croutons, pancetta pieces and shavings of parmesan cheese with homemade caesar dressing
- 6 (Wheat), 7, 11, 13
From the Sea
€
16.00
Breaded Hake Fillets with Minted Mushy Peas and Chips
- 3, 7, 11
€
17.50
Deep Fried Fresh Battered Cod with Tartar Sauce
- Fresh fillet of Cod, coated and cooked in a crispy batter
- 6 (Wheat), 3, 7, 11
€
17.50
Barbequed Darne of Irish Salmon
- Fresh Salmon, marinated in Barbeque Spices, oven baked and served on a bed of onion mash
- 3, 7 (Potato) GF
€
21.00
Steamed Fillet of Seabass
- Fresh fillet of Seabass, steamed and served on a bed of onion mash, coated with a mushroom and cream sauce, flavoured with white wine
- 3, 6 (Wheat), 7 (Potato)
€
16.00
Deep Fried Scampi served with a Sweet Chilli Mayo
- Fresh scampi coated and cooked in a crispy batter
- 1, 7, 11
€
16.00
Prawn Curry with Boiled Rice or Chips
- Large Prawns served in a medium hot curry sauce, served with your choice of Rice or Chips
- 1, 13 GF
€
18.00
Irish Smoked Salmon and King Prawn Salad Marie Rose
- 1, 3, 11, 13
€
17.00
Breaded Hake Fillets with Minted Mushy Peas and Chips
- 3, 7, 11
€
17.50
Deep Fried Fresh Battered Cod with Tartar Sauce
- Fresh fillet of Cod, coated and cooked in a crispy batter
- 6 (Wheat), 3, 7, 11
€
17.50
Barbequed Darne of Irish Salmon
- Fresh Salmon, marinated in Barbeque Spices, oven baked and served on a bed of onion mash
- 3, 7 (Potato) GF
€
21.00
Steamed Fillet of Seabass
- Fresh fillet of Seabass, steamed and served on a bed of onion mash, coated with a mushroom and cream sauce, flavoured with white wine
- 3, 6 (Wheat), 7 (Potato)
€
16.00
Deep Fried Scampi served with a Sweet Chilli Mayo
- Fresh scampi coated and cooked in a crispy batter
- 1, 7, 11
€
16.00
Prawn Curry with Boiled Rice or Chips
- Large Prawns served in a medium hot curry sauce, served with your choice of Rice or Chips
- 1, 13 GF
€
17.00
Irish Smoked Salmon and King Prawn Salad Marie Rose
- 1, 3, 11, 13
For the vegeterian
€
15.00
Vegetable Stir Fry with Boiled Rice
- 8, 10 GF (Ve)
€
15.00
Warm Goats Cheese Salad with Beetroot, Walnut and Pear
- 5, 7, 13 GF
€
15.00
Chickpea Spinach and Red Pepper Curry
- 8, 13 (Ve)
€
16.00
Creamy Pesto Pasta with Sundried Tomatoes
- Pasta tossed in a creamy mascarpone and green pesto sauce
- 5 (Walnut) 7, 9, 11 GF (V)
From the Farm
€
18.00
Grilled 6 oz Sirloin Steak
- 7 GF
€
28.00
Grilled 10 oz Sirloin Steak
- 7 GF
€
26.00
Grilled 6 oz Fillet Steak
- 7 GF
€
17.50
Roast of the Day
- Served with Fresh Vegetables and Potatoes
€
18.00
Barbequed Spare Ribs
- Marinated Pork Ribs served in Barbeque Sauce, served with side salad and chips
- 13 GF
€
17.00
Homemade 8 oz Burger
- Homemade steak burger, served in a bun, with Coleslaw salad, chips and pepper sauce
- 6 (Wheat) 3, 13, 7
€
16.00
Cold Meat Salad
On the Side
€
9.00
Chicken Goujons and Chips
- 6(Wheat), 7, 11
€
7.00
Sausage and Chips
- 6 (Wheat)
€
3.50
Portion of Chips
€
3.50
Baked Potato
€
3.50
French Fried Onions
- 6 (Wheat)
€
3.50
Mixed Salad
- 13
€
3.50
Mixed Vegetables
€
3.50
Creamed Potato
Dessert & Beverages
For Dessert
€
6.50
Homemade Apple Pie and Fresh Cream
- 6 (Wheat), 7, 11
€
6.50
Profiteroles and Chocolate Sauce
- 6 (Wheat), 7, 8, 11
€
6.50
Homemade Baileys Cheesecake
- 6 (Wheat), 7
€
6.50
Homemade Pavlova
- 8 (Choc Sauce) 11 GF
€
6.50
Ice Cream with Chocolate or Butterscotch Sauce
- 7 GF
€
6.50
Death by Chocolate
- 6 (Wheat), 7, 8, 11
€
6.50
Sticky Toffee Pudding
- 6 (Wheat), 11
€
6.50
Gluten Free Brownie with Ice Cream
- 7,11
€
6.50
Gluten Free Blueberry Tart with Custard
- 7, 11
€
6.50
Jelly and Ice Cream
- (7) GF
Beverages
€
3.50
Tea
€
3.50
Herbal Tea
€
2.00
Glass milk
€
3.50
Coffee
€
3.50
Cappuccino
€
3.50
Café Latte
€
3.00
Espresso
€
3.50
Hot Chocolate
1 & 2 Shellfish | 3 Fish | 4 Peanuts | 5 Nuts |
6 Cereals containing gluten | 7 Milk and milk products | 8 Soya | 9 Sulphur dioxide found in wine and beverages |
10 Sesame seeds | 11 Egg | 12 Celery and Celearic | 13 Mustard |
14 Lupin |